Kilmer said he’d never seen a poem lovely as a tree. But artists are always trying, and I find something poetic in sculptural interpretations of trees. So when I learned about a kinetic tree sculpture on 16th Street in downtown Denver, I stopped by one afternoon to see it.
In this pedestrian-only streetscape, three stainless-steel aspens “grow” among the buildings. Their colorful, translucent leaves spin like whirligigs in the breeze, evoking the shimmer of aspens in autumn.
Red, yellow, orange, blue, and purple leaves glow like stained glass, even on a cloudy day.
Orange chairs beneath the trees invite you to sit and enjoy the fluttering leaves.
Beautiful! I need to go back on a breezier, blue-sky day for the full effect.
A short walk away, the Colorado Convention Center showcases another nature-themed sculpture — the famous Big Blue Bear. Officially titled I See What You Mean, the bear is the work of Lawrence Argent.
The bear peers into the convention center as if wanting to join events happening inside.
It’s endearing and amusing.
Denver has a thing for monumental blue animals. In addition to the bear, there’s a big blue horse with glowing red eyes at the airport hilariously nicknamed Blucifer. Gotta love a theme. Lean into it, Denver.
Now I think of it, the dome of the Colorado State Capitol, visible from 16th Street, is also blue. Blue-gray anyway. There’s power in groups of three.
I welcome your comments. Please scroll to the end of this post to leave one. If you’re reading in an email, click here to visit Digging and find the comment box at the end of each post. And hey, did someone forward this email to you, and you want to subscribe? Click here to get Digging delivered directly to your inbox!
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Digging Deeper
My new book, Gardens of Texas: Visions of Resilience from the Lone Star State, is here! Find it on Amazon, other online book sellers, and in stores everywhere. It’s for anyone who loves gardens or the natural beauty of Texas. More info here.
If you’ve been searching for foods that help skin elasticity, you might be surprised to learn that many of them are everyday foods.
A steady pattern of protein-rich foods, vitamin C-rich produce, healthy fats, and colorful plants can help support the structures that give skin its strength and bounce, while still fitting into real life, real schedules, and real meals. (1)
If you’re curious how often these foods show up in your routine, logging your meals in MyFitnessPal for a few days may help you spot patterns in protein, produce, and healthy fats.
“Skin-supportive eating is less about chasing one ‘perfect’ beauty food and more about consistently pairing protein, vitamin C, and colorful plants across the day,” says Brookell White, MS, RDN, MyFitnessPal dietitian.
Why Skin Elasticity Matters
Skin elasticity is your skin’s ability to stretch and spring back. In the deeper layer of the skin, cells produce collagen and other proteins that help keep skin firm and flexible. As we age, these structures naturally change, and factors like sun exposure can speed up visible signs of aging. (1,2)
This is where food comes in—not to stop aging, but to support your skin from within. Food cannot freeze time, but it can help supply the nutrients involved in collagen formation, antioxidant defense, and the skin’s everyday repair process. (1,2)
How Food Helps Support Skin Elasticity
A quality diet to help skin is not built around one miracle ingredient. It is built around a pattern.
Vitamin C is one of the most important nutrients in that pattern because it is required for collagen biosynthesis. (3) Protein matters because your body needs it to build and repair tissues. (1) Fatty acids and antioxidant-rich plant compounds also play useful roles in skin health and photoaging support. (1)
That means the best foods for skin are usually not trendy at all. They are often the same foods that support your overall health.
7 Foods That Help Skin Elasticity
1. Vitamin C-rich fruits and vegetables
If your goal is to support collagen production, this is the place to start. Vitamin C is required for collagen biosynthesis, and many of the foods people already think of as “fresh” or “glowy” foods happen to fit the bill perfectly. (2,3)
These are some of the most practical foods that help the skin because they are easy to add to breakfast, lunch, dinner, or snacks. A kiwi with yogurt, sliced peppers with hummus, strawberries in oatmeal, or broccoli next to salmon may not look glamorous, but those small choices add up.
A strong foods-for-skin plan needs enough protein. Skin is a protein-rich tissue, and dietary protein helps support the body’s ongoing repair and renewal processes. (1)
If you’re unsure whether you’re getting enough protein throughout the day, tracking meals in MyFitnessPal can give you a quick snapshot of your daily intake.
White says, “when it comes to skin health, consistency matters more than a single ‘superfood.’ Regularly including a quality protein source in your meals is often a more practical and sustainable approach.”
3. Foods with collagen
If you’ve been wondering what foods have collagen, the answer is straightforward: collagen is naturally found in animal-based foods that contain connective tissue. (4)
So, when people ask about foods with high collagen, the conversation usually points toward animal foods that include skin or connective tissue, along with collagen-derived foods such as gelatin. (20)
After digestion, collagen is broken down into smaller peptides that can be absorbed and may help support skin structure and elasticity (1). But they work best as part of a balanced diet that also provides protein, vitamin C, and other nutrients involved in collagen production (1).
4. Fatty fish
Fatty fish deserves a place on nearly every list of what foods are best for your skin. It offers protein, and it also provides omega-3 polyunsaturated fats that have been studied for protective effects related to UV-induced skin damage and photoaging. (1,6)
Fatty fish is one of those ingredients that quietly does a lot of work. It is satisfying, versatile, and easy to build into meals. A simple salmon bowl, sardines on toast, or trout with roasted vegetables can be a meaningful habit with very little effort.
Tomatoes are especially interesting in the skin-aging conversation because they provide lycopene, a carotenoid that has been studied for photoprotective effects. In one randomized controlled trial, women who consumed tomato paste daily for 12 weeks showed changes consistent with better protection against UV-induced skin damage. (7,10)
More broadly, carotenoids have been studied for anti-oxidative, anti-inflammatory, and photoprotective roles in skin aging. (10)
That makes tomatoes, pumpkin, sweet potatoes, carrots, leafy greens, and other colorful produce worth keeping in rotation. These help support healthier skin over time. (10)
6. Almonds and other nuts and seeds
A handful of almonds could be doing your skin a favor, too. In a study of postmenopausal women, participants who ate almonds every day had improvements in wrinkles and facial pigmentation compared with those who ate a calorie-matched snack. (8)
That does not mean almonds are a wrinkle cure. It does mean they are a compelling example of how an everyday food can fit into a skin-supportive routine. Nuts and seeds also bring healthy fats, vitamin E, and Biotin to the table, which is one reason they show up so often in conversations about healthy food for good skin. (8,11)
Easy ways to use them:
Top your oatmeal with almonds
Add chia or pumpkin seeds to yogurt
Sprinkle sunflower seeds on salads
Enjoy a small handful of nuts as an afternoon snack
7. Soy foods
If you prefer plant-based options, soy is worth considering. Soy foods are the main dietary source of isoflavones, compounds that have been studied for their potential skin benefits. (9) In one randomized trial of postmenopausal women, soy protein with isoflavones improved several signs of facial photoaging and skin hydration over time. (9)
This is also a nice reminder that a diet to help skin does not have to be built around animal foods. Plant-based meals can still provide a variety of nutrients that contribute to overall skin health.
How to Eat for Steady Skin Support
You do not need to overhaul your life to eat in a way that supports healthier-looking skin. A more useful approach is to build meals around a simple formula:
One protein-rich food
One colorful fruit or vegetable
One source of healthy fat
That could look like:
Greek yogurt with kiwi and chia
Eggs with sautéed peppers and avocado
Salmon with broccoli and potatoes
Tofu stir-fry with edamame and red peppers
Oatmeal with strawberries and almonds
Dermatologists generally recommend meeting nutrient needs through food first when possible, which is one more reason this approach works so well. (11) It may be more sustainable and flexible to do so.
“If your goal is healthy skin, focus on what you can repeat: Consuming fatty fish a few times a week, adding vitamin C rich produce to your breakfasts, eating a serving of nuts and seeds as your go-to snack, or any habit that feels easy enough to keep,” says White.
Frequently Asked Questions (FAQs)
What foods are best for your skin?
The best foods for skin are those that provide nutrients involved in collagen production and protection against skin damage. These include vitamin C-rich fruits and vegetables like citrus and peppers, protein-rich foods such as fish, eggs, and yogurt, healthy fats from foods like fatty fish, and antioxidant-rich produce such as tomatoes and leafy greens. (1,2,3,6,7)
What foods have collagen?
Collagen is naturally found in animal flesh like meat and fish that contain connective tissue, and collagen-derived foods such as gelatin also come from animal tissues. Plant foods do not contain collagen, but they can help support collagen production through nutrients such as vitamin C. (4,3)
Can diet alone keep skin firm?
Not completely. Skin aging is influenced by multiple factors, including age and environmental exposure, not just nutrition. Food can delay the process, but it works best alongside habits like sun protection and overall healthy living. (1,6)
Bottom Line
The most effective foods that help skin elasticity are not exotic, expensive, or hard to find. They are the foods that can easily be found at your local grocery store and continue to show up in a balanced kitchen.
That is good news. It means healthier-looking skin does not have to come from a dramatic reset. It can come from a handful of repeatable choices. Small habits are often the most reliable ones because they tend to have more lasting power. (21)
Tools like MyFitnessPal may also help you notice those habits over time. By tracking your meals for a few weeks, you may start to see patterns between the foods you regularly eat and how your skin looks and feels.
If you’ve been searching for foods that help skin elasticity, you might be surprised to learn that many of them are everyday foods.
A steady pattern of protein-rich foods, vitamin C-rich produce, healthy fats, and colorful plants can help support the structures that give skin its strength and bounce, while still fitting into real life, real schedules, and real meals. (1)
If you’re curious how often these foods show up in your routine, logging your meals in MyFitnessPal for a few days may help you spot patterns in protein, produce, and healthy fats.
“Skin-supportive eating is less about chasing one ‘perfect’ beauty food and more about consistently pairing protein, vitamin C, and colorful plants across the day,” says Brookell White, MS, RDN, MyFitnessPal dietitian.
Why Skin Elasticity Matters
Skin elasticity is your skin’s ability to stretch and spring back. In the deeper layer of the skin, cells produce collagen and other proteins that help keep skin firm and flexible. As we age, these structures naturally change, and factors like sun exposure can speed up visible signs of aging. (1,2)
This is where food comes in—not to stop aging, but to support your skin from within. Food cannot freeze time, but it can help supply the nutrients involved in collagen formation, antioxidant defense, and the skin’s everyday repair process. (1,2)
How Food Helps Support Skin Elasticity
A quality diet to help skin is not built around one miracle ingredient. It is built around a pattern.
Vitamin C is one of the most important nutrients in that pattern because it is required for collagen biosynthesis. (3) Protein matters because your body needs it to build and repair tissues. (1) Fatty acids and antioxidant-rich plant compounds also play useful roles in skin health and photoaging support. (1)
That means the best foods for skin are usually not trendy at all. They are often the same foods that support your overall health.
7 Foods That Help Skin Elasticity
1. Vitamin C-rich fruits and vegetables
If your goal is to support collagen production, this is the place to start. Vitamin C is required for collagen biosynthesis, and many of the foods people already think of as “fresh” or “glowy” foods happen to fit the bill perfectly. (2,3)
These are some of the most practical foods that help the skin because they are easy to add to breakfast, lunch, dinner, or snacks. A kiwi with yogurt, sliced peppers with hummus, strawberries in oatmeal, or broccoli next to salmon may not look glamorous, but those small choices add up.
A strong foods-for-skin plan needs enough protein. Skin is a protein-rich tissue, and dietary protein helps support the body’s ongoing repair and renewal processes. (1)
If you’re unsure whether you’re getting enough protein throughout the day, tracking meals in MyFitnessPal can give you a quick snapshot of your daily intake.
White says, “when it comes to skin health, consistency matters more than a single ‘superfood.’ Regularly including a quality protein source in your meals is often a more practical and sustainable approach.”
3. Foods with collagen
If you’ve been wondering what foods have collagen, the answer is straightforward: collagen is naturally found in animal-based foods that contain connective tissue. (4)
So, when people ask about foods with high collagen, the conversation usually points toward animal foods that include skin or connective tissue, along with collagen-derived foods such as gelatin. (20)
After digestion, collagen is broken down into smaller peptides that can be absorbed and may help support skin structure and elasticity (1). But they work best as part of a balanced diet that also provides protein, vitamin C, and other nutrients involved in collagen production (1).
4. Fatty fish
Fatty fish deserves a place on nearly every list of what foods are best for your skin. It offers protein, and it also provides omega-3 polyunsaturated fats that have been studied for protective effects related to UV-induced skin damage and photoaging. (1,6)
Fatty fish is one of those ingredients that quietly does a lot of work. It is satisfying, versatile, and easy to build into meals. A simple salmon bowl, sardines on toast, or trout with roasted vegetables can be a meaningful habit with very little effort.
Tomatoes are especially interesting in the skin-aging conversation because they provide lycopene, a carotenoid that has been studied for photoprotective effects. In one randomized controlled trial, women who consumed tomato paste daily for 12 weeks showed changes consistent with better protection against UV-induced skin damage. (7,10)
More broadly, carotenoids have been studied for anti-oxidative, anti-inflammatory, and photoprotective roles in skin aging. (10)
That makes tomatoes, pumpkin, sweet potatoes, carrots, leafy greens, and other colorful produce worth keeping in rotation. These help support healthier skin over time. (10)
6. Almonds and other nuts and seeds
A handful of almonds could be doing your skin a favor, too. In a study of postmenopausal women, participants who ate almonds every day had improvements in wrinkles and facial pigmentation compared with those who ate a calorie-matched snack. (8)
That does not mean almonds are a wrinkle cure. It does mean they are a compelling example of how an everyday food can fit into a skin-supportive routine. Nuts and seeds also bring healthy fats, vitamin E, and Biotin to the table, which is one reason they show up so often in conversations about healthy food for good skin. (8,11)
Easy ways to use them:
Top your oatmeal with almonds
Add chia or pumpkin seeds to yogurt
Sprinkle sunflower seeds on salads
Enjoy a small handful of nuts as an afternoon snack
7. Soy foods
If you prefer plant-based options, soy is worth considering. Soy foods are the main dietary source of isoflavones, compounds that have been studied for their potential skin benefits. (9) In one randomized trial of postmenopausal women, soy protein with isoflavones improved several signs of facial photoaging and skin hydration over time. (9)
This is also a nice reminder that a diet to help skin does not have to be built around animal foods. Plant-based meals can still provide a variety of nutrients that contribute to overall skin health.
How to Eat for Steady Skin Support
You do not need to overhaul your life to eat in a way that supports healthier-looking skin. A more useful approach is to build meals around a simple formula:
One protein-rich food
One colorful fruit or vegetable
One source of healthy fat
That could look like:
Greek yogurt with kiwi and chia
Eggs with sautéed peppers and avocado
Salmon with broccoli and potatoes
Tofu stir-fry with edamame and red peppers
Oatmeal with strawberries and almonds
Dermatologists generally recommend meeting nutrient needs through food first when possible, which is one more reason this approach works so well. (11) It may be more sustainable and flexible to do so.
“If your goal is healthy skin, focus on what you can repeat: Consuming fatty fish a few times a week, adding vitamin C rich produce to your breakfasts, eating a serving of nuts and seeds as your go-to snack, or any habit that feels easy enough to keep,” says White.
Frequently Asked Questions (FAQs)
What foods are best for your skin?
The best foods for skin are those that provide nutrients involved in collagen production and protection against skin damage. These include vitamin C-rich fruits and vegetables like citrus and peppers, protein-rich foods such as fish, eggs, and yogurt, healthy fats from foods like fatty fish, and antioxidant-rich produce such as tomatoes and leafy greens. (1,2,3,6,7)
What foods have collagen?
Collagen is naturally found in animal flesh like meat and fish that contain connective tissue, and collagen-derived foods such as gelatin also come from animal tissues. Plant foods do not contain collagen, but they can help support collagen production through nutrients such as vitamin C. (4,3)
Can diet alone keep skin firm?
Not completely. Skin aging is influenced by multiple factors, including age and environmental exposure, not just nutrition. Food can delay the process, but it works best alongside habits like sun protection and overall healthy living. (1,6)
Bottom Line
The most effective foods that help skin elasticity are not exotic, expensive, or hard to find. They are the foods that can easily be found at your local grocery store and continue to show up in a balanced kitchen.
That is good news. It means healthier-looking skin does not have to come from a dramatic reset. It can come from a handful of repeatable choices. Small habits are often the most reliable ones because they tend to have more lasting power. (21)
Tools like MyFitnessPal may also help you notice those habits over time. By tracking your meals for a few weeks, you may start to see patterns between the foods you regularly eat and how your skin looks and feels.
If you’ve been searching for foods that help skin elasticity, you might be surprised to learn that many of them are everyday foods.
A steady pattern of protein-rich foods, vitamin C-rich produce, healthy fats, and colorful plants can help support the structures that give skin its strength and bounce, while still fitting into real life, real schedules, and real meals. (1)
If you’re curious how often these foods show up in your routine, logging your meals in MyFitnessPal for a few days may help you spot patterns in protein, produce, and healthy fats.
“Skin-supportive eating is less about chasing one ‘perfect’ beauty food and more about consistently pairing protein, vitamin C, and colorful plants across the day,” says Brookell White, MS, RDN, MyFitnessPal dietitian.
Why Skin Elasticity Matters
Skin elasticity is your skin’s ability to stretch and spring back. In the deeper layer of the skin, cells produce collagen and other proteins that help keep skin firm and flexible. As we age, these structures naturally change, and factors like sun exposure can speed up visible signs of aging. (1,2)
This is where food comes in—not to stop aging, but to support your skin from within. Food cannot freeze time, but it can help supply the nutrients involved in collagen formation, antioxidant defense, and the skin’s everyday repair process. (1,2)
How Food Helps Support Skin Elasticity
A quality diet to help skin is not built around one miracle ingredient. It is built around a pattern.
Vitamin C is one of the most important nutrients in that pattern because it is required for collagen biosynthesis. (3) Protein matters because your body needs it to build and repair tissues. (1) Fatty acids and antioxidant-rich plant compounds also play useful roles in skin health and photoaging support. (1)
That means the best foods for skin are usually not trendy at all. They are often the same foods that support your overall health.
7 Foods That Help Skin Elasticity
1. Vitamin C-rich fruits and vegetables
If your goal is to support collagen production, this is the place to start. Vitamin C is required for collagen biosynthesis, and many of the foods people already think of as “fresh” or “glowy” foods happen to fit the bill perfectly. (2,3)
These are some of the most practical foods that help the skin because they are easy to add to breakfast, lunch, dinner, or snacks. A kiwi with yogurt, sliced peppers with hummus, strawberries in oatmeal, or broccoli next to salmon may not look glamorous, but those small choices add up.
A strong foods-for-skin plan needs enough protein. Skin is a protein-rich tissue, and dietary protein helps support the body’s ongoing repair and renewal processes. (1)
If you’re unsure whether you’re getting enough protein throughout the day, tracking meals in MyFitnessPal can give you a quick snapshot of your daily intake.
White says, “when it comes to skin health, consistency matters more than a single ‘superfood.’ Regularly including a quality protein source in your meals is often a more practical and sustainable approach.”
3. Foods with collagen
If you’ve been wondering what foods have collagen, the answer is straightforward: collagen is naturally found in animal-based foods that contain connective tissue. (4)
So, when people ask about foods with high collagen, the conversation usually points toward animal foods that include skin or connective tissue, along with collagen-derived foods such as gelatin. (20)
After digestion, collagen is broken down into smaller peptides that can be absorbed and may help support skin structure and elasticity (1). But they work best as part of a balanced diet that also provides protein, vitamin C, and other nutrients involved in collagen production (1).
4. Fatty fish
Fatty fish deserves a place on nearly every list of what foods are best for your skin. It offers protein, and it also provides omega-3 polyunsaturated fats that have been studied for protective effects related to UV-induced skin damage and photoaging. (1,6)
Fatty fish is one of those ingredients that quietly does a lot of work. It is satisfying, versatile, and easy to build into meals. A simple salmon bowl, sardines on toast, or trout with roasted vegetables can be a meaningful habit with very little effort.
Tomatoes are especially interesting in the skin-aging conversation because they provide lycopene, a carotenoid that has been studied for photoprotective effects. In one randomized controlled trial, women who consumed tomato paste daily for 12 weeks showed changes consistent with better protection against UV-induced skin damage. (7,10)
More broadly, carotenoids have been studied for anti-oxidative, anti-inflammatory, and photoprotective roles in skin aging. (10)
That makes tomatoes, pumpkin, sweet potatoes, carrots, leafy greens, and other colorful produce worth keeping in rotation. These help support healthier skin over time. (10)
6. Almonds and other nuts and seeds
A handful of almonds could be doing your skin a favor, too. In a study of postmenopausal women, participants who ate almonds every day had improvements in wrinkles and facial pigmentation compared with those who ate a calorie-matched snack. (8)
That does not mean almonds are a wrinkle cure. It does mean they are a compelling example of how an everyday food can fit into a skin-supportive routine. Nuts and seeds also bring healthy fats, vitamin E, and Biotin to the table, which is one reason they show up so often in conversations about healthy food for good skin. (8,11)
Easy ways to use them:
Top your oatmeal with almonds
Add chia or pumpkin seeds to yogurt
Sprinkle sunflower seeds on salads
Enjoy a small handful of nuts as an afternoon snack
7. Soy foods
If you prefer plant-based options, soy is worth considering. Soy foods are the main dietary source of isoflavones, compounds that have been studied for their potential skin benefits. (9) In one randomized trial of postmenopausal women, soy protein with isoflavones improved several signs of facial photoaging and skin hydration over time. (9)
This is also a nice reminder that a diet to help skin does not have to be built around animal foods. Plant-based meals can still provide a variety of nutrients that contribute to overall skin health.
How to Eat for Steady Skin Support
You do not need to overhaul your life to eat in a way that supports healthier-looking skin. A more useful approach is to build meals around a simple formula:
One protein-rich food
One colorful fruit or vegetable
One source of healthy fat
That could look like:
Greek yogurt with kiwi and chia
Eggs with sautéed peppers and avocado
Salmon with broccoli and potatoes
Tofu stir-fry with edamame and red peppers
Oatmeal with strawberries and almonds
Dermatologists generally recommend meeting nutrient needs through food first when possible, which is one more reason this approach works so well. (11) It may be more sustainable and flexible to do so.
“If your goal is healthy skin, focus on what you can repeat: Consuming fatty fish a few times a week, adding vitamin C rich produce to your breakfasts, eating a serving of nuts and seeds as your go-to snack, or any habit that feels easy enough to keep,” says White.
Frequently Asked Questions (FAQs)
What foods are best for your skin?
The best foods for skin are those that provide nutrients involved in collagen production and protection against skin damage. These include vitamin C-rich fruits and vegetables like citrus and peppers, protein-rich foods such as fish, eggs, and yogurt, healthy fats from foods like fatty fish, and antioxidant-rich produce such as tomatoes and leafy greens. (1,2,3,6,7)
What foods have collagen?
Collagen is naturally found in animal flesh like meat and fish that contain connective tissue, and collagen-derived foods such as gelatin also come from animal tissues. Plant foods do not contain collagen, but they can help support collagen production through nutrients such as vitamin C. (4,3)
Can diet alone keep skin firm?
Not completely. Skin aging is influenced by multiple factors, including age and environmental exposure, not just nutrition. Food can delay the process, but it works best alongside habits like sun protection and overall healthy living. (1,6)
Bottom Line
The most effective foods that help skin elasticity are not exotic, expensive, or hard to find. They are the foods that can easily be found at your local grocery store and continue to show up in a balanced kitchen.
That is good news. It means healthier-looking skin does not have to come from a dramatic reset. It can come from a handful of repeatable choices. Small habits are often the most reliable ones because they tend to have more lasting power. (21)
Tools like MyFitnessPal may also help you notice those habits over time. By tracking your meals for a few weeks, you may start to see patterns between the foods you regularly eat and how your skin looks and feels.
Say hello to your new breakfast bestie: the slow cooker. Use it to make our simple slow-cooked banana-nut oatmeal by adding pantry staples like oats, milk, nut butter and honey. This satisfying breakfast will keep you full for hours.
Active time: 5 minutes | Total time: 8 hours + 5 minutes
Slow Cooker Banana-Nut Oatmeal
Ingredients
Cooking spray
1 cup steel cut oats
3 cups water
1 cup low-fat (2%) milk
1/4 tsp salt
2 medium bananas, sliced
2 tbsp almond butter
2 tbsp honey
Directions
Lightly coat a 4-quart slow cooker with cooking spray. Combine the oats, water, milk, and salt in the slow cooker. Cover and cook on low for 8 hours.
Spoon about 1 cup of oatmeal into 4 bowls. Top evenly with banana slices and drizzle with almond butter and honey.
Say hello to your new breakfast bestie: the slow cooker. Use it to make our simple slow-cooked banana-nut oatmeal by adding pantry staples like oats, milk, nut butter and honey. This satisfying breakfast will keep you full for hours.
Active time: 5 minutes | Total time: 8 hours + 5 minutes
Slow Cooker Banana-Nut Oatmeal
Ingredients
Cooking spray
1 cup steel cut oats
3 cups water
1 cup low-fat (2%) milk
1/4 tsp salt
2 medium bananas, sliced
2 tbsp almond butter
2 tbsp honey
Directions
Lightly coat a 4-quart slow cooker with cooking spray. Combine the oats, water, milk, and salt in the slow cooker. Cover and cook on low for 8 hours.
Spoon about 1 cup of oatmeal into 4 bowls. Top evenly with banana slices and drizzle with almond butter and honey.
Say hello to your new breakfast bestie: the slow cooker. Use it to make our simple slow-cooked banana-nut oatmeal by adding pantry staples like oats, milk, nut butter and honey. This satisfying breakfast will keep you full for hours.
Active time: 5 minutes | Total time: 8 hours + 5 minutes
Slow Cooker Banana-Nut Oatmeal
Ingredients
Cooking spray
1 cup steel cut oats
3 cups water
1 cup low-fat (2%) milk
1/4 tsp salt
2 medium bananas, sliced
2 tbsp almond butter
2 tbsp honey
Directions
Lightly coat a 4-quart slow cooker with cooking spray. Combine the oats, water, milk, and salt in the slow cooker. Cover and cook on low for 8 hours.
Spoon about 1 cup of oatmeal into 4 bowls. Top evenly with banana slices and drizzle with almond butter and honey.
Say hello to your new breakfast bestie: the slow cooker. Use it to make our simple slow-cooked banana-nut oatmeal by adding pantry staples like oats, milk, nut butter and honey. This satisfying breakfast will keep you full for hours.
Active time: 5 minutes | Total time: 8 hours + 5 minutes
Slow Cooker Banana-Nut Oatmeal
Ingredients
Cooking spray
1 cup steel cut oats
3 cups water
1 cup low-fat (2%) milk
1/4 tsp salt
2 medium bananas, sliced
2 tbsp almond butter
2 tbsp honey
Directions
Lightly coat a 4-quart slow cooker with cooking spray. Combine the oats, water, milk, and salt in the slow cooker. Cover and cook on low for 8 hours.
Spoon about 1 cup of oatmeal into 4 bowls. Top evenly with banana slices and drizzle with almond butter and honey.
Say hello to your new breakfast bestie: the slow cooker. Use it to make our simple slow-cooked banana-nut oatmeal by adding pantry staples like oats, milk, nut butter and honey. This satisfying breakfast will keep you full for hours.
Active time: 5 minutes | Total time: 8 hours + 5 minutes
Slow Cooker Banana-Nut Oatmeal
Ingredients
Cooking spray
1 cup steel cut oats
3 cups water
1 cup low-fat (2%) milk
1/4 tsp salt
2 medium bananas, sliced
2 tbsp almond butter
2 tbsp honey
Directions
Lightly coat a 4-quart slow cooker with cooking spray. Combine the oats, water, milk, and salt in the slow cooker. Cover and cook on low for 8 hours.
Spoon about 1 cup of oatmeal into 4 bowls. Top evenly with banana slices and drizzle with almond butter and honey.
Say hello to your new breakfast bestie: the slow cooker. Use it to make our simple slow-cooked banana-nut oatmeal by adding pantry staples like oats, milk, nut butter and honey. This satisfying breakfast will keep you full for hours.
Active time: 5 minutes | Total time: 8 hours + 5 minutes
Slow Cooker Banana-Nut Oatmeal
Ingredients
Cooking spray
1 cup steel cut oats
3 cups water
1 cup low-fat (2%) milk
1/4 tsp salt
2 medium bananas, sliced
2 tbsp almond butter
2 tbsp honey
Directions
Lightly coat a 4-quart slow cooker with cooking spray. Combine the oats, water, milk, and salt in the slow cooker. Cover and cook on low for 8 hours.
Spoon about 1 cup of oatmeal into 4 bowls. Top evenly with banana slices and drizzle with almond butter and honey.
