Slow Cooker Turmeric Lentil StewSlow Cooker Turmeric Lentil Stew
Loaded with fiber and quality plant-based protein, this vegetarian stew is a classic. The post Slow Cooker Turmeric Lentil Stew[...]
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Chickpea Salad SandwichChickpea Salad Sandwich
Chickpea “Tuna” Salad Sandwich: it’s hearty, quick, and vegan. Dr. Danielle Belardo shares one of her favorite high-fiber recipes. The[...]
Mushrooms, Brussels Sprouts & Tofu Grain BowlsMushrooms, Brussels Sprouts & Tofu Grain Bowls
An ideal meal-in-a-bowl for better gut health that’s tasty and filling, too. The post Mushrooms, Brussels Sprouts & Tofu Grain[...]
Chickpea Vegetable CurryChickpea Vegetable Curry
This meatless meal uses canned chickpeas and frozen vegetables, making it extra convenient on weekdays. Since the flavors of this[...]
Spring’s popping in my gardenSpring’s popping in my garden
‘Tangerine Beauty’ crossvine sprawls the length of the backyard coyote fence and makes an atomic-orange bower each spring.… Read More[...]
Chicken Waldorf SaladChicken Waldorf Salad
This simple, yet elegant Chicken Waldorf Salad creates a delicious and protein-packed meal for lunch or dinner. The post Chicken[...]
Butternut Squash Black Bean ChiliButternut Squash Black Bean Chili
This vegetarian chili calls for hearty butternut squash and black beans. The post Butternut Squash Black Bean Chili appeared first[...]
Green Foods That Aren’t Just Salad (St. Patrick’s Day Edition)Green Foods That Aren’t Just Salad (St. Patrick’s Day Edition)
Celebrate St. Patrick’s Day with naturally green foods that taste great—no food dye required. Protein-rich, satisfying picks included. The post[...]
Microwave-Poached Eggs on Avocado ToastMicrowave-Poached Eggs on Avocado Toast
Bringing avocado toast back, now with a poached egg and homemade everything bagel seasoning to create a savory, satisfying breakfast.[...]
Broccoli Quinoa TabboulehBroccoli Quinoa Tabbouleh
This tabbouleh dish is a great way to eat loads of veggies and keep calories in check. The post Broccoli[...]